Our adventures in salad began with Bacon Croutons. But once we started eating more salads, we couldn't stop ourselves from inventing new and different ways to flavor them.
Introducing J&D's Pretzel Bread Croutons. We start with artisan German pretzel bread which is then sliced and baked into a bite-sized, perfectly crunchy gourmet crouton. Put them on your salad. Eat them as a snack. Use them as a stuffing (seriously good). Or float them on a soup. They really are savory little bites from heaven.
You're just one bite away from happiness!